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Fri 28th Nov until Tues 23rd Dec
FESTIVE SET MENU
2 Courses £29.95 | 3 Courses £36.95
Midweek Offer - Monday - Wednesday
2 courses £26.95 | 3 courses £33.95
Please pre-order for advance bookings*
Please take a look at our full drinks menu.
STARTERS
(Gluten | Milk | Wheat)
Deep Fried Brie (v)
Served with our signature red onion marmalade and toasted ciabatta
(Gluten | Milk | Wheat)
(Gluten | Milk | Wheat)
Chicken Liver Parfait (g)
Homemade chicken liver parfait served with our signature red onion marmalade and toasted ciabatta
(Gluten | Milk | Wheat)
(Crustaceans | Egg | Gluten | Sesame | Soya | Wheat)
Tempura King Prawns
Ginger and garlic marinated king prawns coated in tempura batter, served with fresh leaf salad and sweet chilli dip
(Crustaceans | Egg | Gluten | Sesame | Soya | Wheat)
(Gluten | Milk | Wheat)
Spicy Parsnip Soup (v)(ve)(g)
Served with toasted ciabatta and salted butter
(Gluten | Milk | Wheat)
(Gluten | Wheat | Milk | Fish)
Scottish Smoked Salmon (g)
Served with fresh leaf salad, lemon cremé fresh and toasted ciabatta
(Gluten | Wheat | Milk | Fish)
MAINS
(Milk | Soya)
Pan Fried Seabass Fillet (g)
Served with a dauphinoise potato gratin, fresh leaf salad pea shoots and a rich garlic cream sauce
(Milk | Soya)
(£4 supplement) (Milk | Soya)
8oz 28 Day Aged Sirloin Steak (g)
Cooked to your liking, served with fresh leaf salad, peppercorn sauce and seasoned skin on fries
(£4 supplement) (Milk | Soya)
(Gluten | Egg | Milk | Wheat)
Traditional Festive Turkey (g)
Classic roast turkey served with pigs in blankets, pork and onion stuffing, honey roasted carrots and parsnips, garlic and thyme roast potatoes, braised savoy cabbage, peas and red onion gravy, garnished with crispy pancetta
(Gluten | Egg | Milk | Wheat)
Gluten | Milk | Sulphites | Soya | Wheat
TNC 8oz Beef Stack (g)
Two 21 day aged 4oz beef patties, maple streaky bacon, cheddar cheese, garlic mayonnaise. Served with seasoned fries
Gluten | Milk | Sulphites | Soya | Wheat
(Gluten | Egg | Milk | Wheat)
Butternut Squash & Lentil Wellington (v)(ve)
Wrapped in filo pastry & topped with paprika, onion and parsley, served with honey roasted carrots and parsnips, garlic and thyme roast potatoes, braised savoy cabbage and peas and red onion gravy
(Gluten | Egg | Milk | Wheat)
(Gluten | Wheat | Milk | Soya)
Mediterranean Vegetable & Basil Tart (v)(ve)
Crisp pastry, filled with slow roasted tomatoes, grilled courgettes, peppers, red onions and cherry tomatoes, finished with a basil and pumpkin seed crumb. Served with a dauphinoise potato gratin, fresh leaf salad and a rich garlic cream sauce
(Gluten | Wheat | Milk | Soya)
DESSERTS
Almonds | Egg | Milk | Pistachio
Apricot & Almond Frangipane (v)
Delicately baked with pistachio pockets, topped with juicy halved apricots, toasted flaked almonds, and a scattering of rose petals. Served warm with vanilla ice cream and a vibrant mixed berry coulis
Almonds | Egg | Milk | Pistachio
(Egg | Gluten | Milk | Soya | Sulphites | Wheat)
Lemon and White Chocolate Pavlova
Layered with a citrus cream, lemon curd and crispy meringue. Served with mixed berry compote and vanilla ice cream
(Egg | Gluten | Milk | Soya | Sulphites | Wheat)
((Gluten Free) Eggs | Milk - (Vegan) Gluten | Soya | Sulphites | Wheat)
Sticky Toffee Pudding (v)(ve)(g)
Served with toffee sauce, vanilla Ice cream and fudge pieces
((Gluten Free) Eggs | Milk - (Vegan) Gluten | Soya | Sulphites | Wheat)
Chocolate Brownie (v)(ve)(g)
Rich chocolate brownie with dark chocolate pieces served with mixed berry compote and vanilla ice cream
(Gluten | Milk | Wheat)
Christmas Pudding (v)(ve)(g)
Classic Christmas pudding with sultanas, cider and rum, served with brandy sauce and redcurrant berries
(Gluten | Milk | Wheat)
*(v) indicates vegetarian dishes
*(ve) indicates dishes that can be made vegan by request
*(g) indicates dishes that can be made with non-gluten containing ingredients by request
*ALLERGEN NOTICE: Recognised allergens are handled within this venue and may be present in food and drink items. Please make our team aware if you have any allergies or intolerances.
CANCELLATION POLICY
£10 non refundable deposit to be paid at time of booking, cancellations with less than 24 hours notice are subject to a 100% fee