SUNDAY MENU
Served 12pm - 6pm Every Sunday
SUNDAY ROAST RUNS UNTIL MAY 19TH 2024
BOOKINGS
We advise booking in advance as we often sell out. We also recommend reserving your choice of roast to avoid disappointment.
For booking enquires and group bookings you can also email info@thenewconservatory.co.uk
ALL ROASTS SERVED WITH
Garlic and thyme roast potatoes, honey roast carrots and parsnips, home-made Yorkshire pudding, braised savoy cabbage, garden peas and onion gravy (g)*(v)(vg)
ADD CAULIFLOWER CHEESE - 4.95 (v)
All our joints of meat are locally sourced from R&J Yorkshires finest butchers.
Vegan and gluten free roasts are served with extra roast potatoes instead of a Yorkshire pudding and gluten free, vegan gravy.
*(v) indicates vegetarian dishes
*(ve) indicates dishes that can be made vegan by request
*(g) indicates dishes that can be made with non-gluten containing ingredients by request
*ALLERGEN NOTICE: Recognised allergens are handled within this venue and may be present in food and drink items. Please make our team aware if you have any allergies or intolerances.
Allergy & Intolerance Policy
In accordance with UK food safety legislation, we provide clear information on all 14 legally recognised allergens and advise customers when these are present in our dishes.
Due to the complexity of our recipes and the use of sauces, marinades, and spice blends, it is not possible to list every individual ingredient on our menus.
If you have an allergy or intolerance that falls outside the 14 recognised allergens (for example, a specific spice such as Cajun seasoning or chilli blends), it is your responsibility to inform a member of our team before ordering. This allows us to advise appropriately and, where possible, accommodate your needs.
While we take all reasonable care in the preparation of our food, we cannot guarantee the complete absence of trace ingredients unless an allergy is declared in advance.
Subject to change